Monday, May 4, 2009

Pies and Cheese from Tagaytay

On May 1 (Labor Day), we went to Tagaytay. We spent most of our time in Paradizoo, but we made a couple of other stops and two of them were at Thermos Bakeshop (which boasts of the best and most authentic English pies in the area) where I bought apple pies and a chicken mushroom pie, and at Mr. Moo's (right next door to Thermos) where I got a jar of herbed goat cheese in olive oil. Reviews to follow soon.


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